APPETIZERS:

Mushrooms Carmela

$10.00

Mushrooms sautéed in our Chardonnay wine. Stuffed with crab, bacon, green onions and cream cheese filling and topped w/cheese

Hummus Platter

$8.00

Homemade, Idaho-grown chickpea hummus served with pita bread

Calamari

$10.00

Hand breaded calamari steak strip with sweet chili sauce or rings and tentacles with cocktail sauce.

Crossed Wings

$10.00

Served with celery, blue cheese and dipping sauce

Steamer Clams

$12.00

Northwest clams in our Chardonnay wine sauce

Onion Rings

$9.00

Beer battered, served with your choice of dipping sauce

Nachos

$8.00

Shredded cheese, black olives, onions, jalapeno and tomatoes
Add chicken or beef - $4.00

Chips & Salsa

$5.00

Homemade tortilla chips and salsa

Loaded Fries

$12.00

Bacon, cheddar, green onions
Add chicken or beef - $4.00


SALADS:

Harvest Spinach Salad

$12.00

Cranberries, pecans, blue cheese, bacon and spinach with raspberry-walnut vinaigrette
Add chicken - $4.00

Fajita Chicken Salad

$13.00

Grilled fresh chicken, bell peppers, and red onions. Served with corn chips, tomatoes, shredded cheese, avocados, salsa and sour cream

Chef Salad

$14.00

Bacon, turkey, cheese, blue cheese crumbles, tomatoes, onions, eggs, shredded cheese and avocados

Soup & Salad

$10.00

Soup of the day with your choice of House or Caesar

Caesar Salad

$8.00

Romain lettuce with Caesar dressing and croutons
Add Chicken - $4.00

Soup of the Day

$3.00

Side Salad

$4.00

With meal - $2.50


BURGERS & OTHERS

Three Island Burgers

$10.00

One-half pound, handmade beef patties with choice of cheddar, blue cheese or Swiss Cheese. Served with homemade fries.
Upgrades for Burgers - $.50
Choices are Caramelized Onions, Mushrooms
Premium Upgrades for Burgers - $1.00
Choices are Caramelized Onions, Mushrooms

River Ruben

$13.00

Corned beef, swiss cheese, thousand island dressing, Sauerkraut served on rye with homemade fries

Club Sandwich

$13.00

Apple wood smoked thick cut bacon, turkey, Swiss cheese, lettuce and tomatoes with homemade fries

Top Sirloin

6oz.-$29.99 / 8oz.-$34.00

Served with fries before 5pm

Turkey Sandwich Wrap

$12.00

Turkey, spinach, bacon, avocado with hummus spread served on a flour tortilla with homemade fries

Chicken Strips

$12.00

6oz. breaded tenders served with homemade fries

French Dip

$12.00

Thinly sliced Roast Beef with Swiss cheese on ciabatta roll with homemade fries

Crossing Steak Fingers

$15.00

8oz. beef strips served with cocktail sauce and homemade fries

BLT

$11.00

Apple wood smoked bacon, lettuce, and tomatoes and homemade fries

Beer Battered Fish & Chips

$13.00

Alaskan Cod served with tartar sauce and homemade fries

Grilled Tuna Salad Sandwich

$9.00

Grilled tuna sandwich with cheddar cheese and fries

1/2 Sandwich Combo

$8.00

Half sandwich served with your choice of soup or salad. Turkey or corn beef with swiss or cheddar cheese


PIZZA:

"Bar Or Take Out Only"

Supreme

$17.00

Mushrooms, bell peppers, onions, pepperoni and black olives

Meat Lovers

$17.00

Pepperoni, Italian sausage and Canadian bacon

Hawaiian

$17.00

Pepperoni

$14.00

Cheese - $13.00


PASTAS:

Sweet Italian Sausage & Oreccheitte

$16.00

Creme fraiche, spinach, lemon zest

Penne Chicken Alfredo

$15.00

Grilled chicken in a creamy alfredo sauce

Cabernet Marinara Tortellini

$16.00

Italian Sausage, stuffed cheese tortellini in a cabernet marinara sauce, fresh herb

Linguine with Spicy Shrimp

$15.00

Red pepper, garlic, lemon zest and spinach


ENTREES:

"After 5pm served with choice or baked mashed or fried potatoes or rice"

Idaho Red Trout

$17.00

Tender fillet grilled with a lemon caper sauce

Atlantic King Salmon

$23.00

Grilled on a cedar plank

Crispy Shrimp

$13.00

Hand-breaded in planko

Prime Rib

$29.00 / $34.00

FRIDAY & SATURDAY NIGHTS
Tender, mouth-watering USDA choice Hand Cut and seared to perfection

  • 10oz. Petit cut - $29.00
  • 14oz. Regular cut - $34.00

Snake River Rib Eyes

$29.00 / $34.00

  • Hand-cut 8oz. steak - $29.00
  • Hand-cut 12oz. steak - $34.00

Top Sirloin

$29.00 / $34.00

  • 6oz. steak - $29.00
  • 12oz. steak - $34.00

Chicken Fried Steak

$17.00

Tenderized steak, dipped and hand-breaded and fried to a crispy golden brown

Chicken Marsala

$17.00

Sautéed chicken breast in a Marsala mushroom wine sauce

Y KNOT WINE SELECTIONS

RIESLING

Glass - $7.50 | Bottle - $24.00

Subtly sweet, bright hints of peach and pineapple and classic minerally finish

PINOT GRIS - DOUBLE GOLD**

Glass - $7.99 | Bottle - $25.00

Awakens the mouth with grapefruit then lingering minerality and acidity

SEMILLON

Glass - $7.99 | Bottle - $25.00

Classic dry white wine. Showing hints of pineapple on the nose with ripe pear finish.

ROSE - DOUBLE GOLD**

Glass - $7.50 | Bottle - $23.00

Great year-round Rose of Syrah. Soft with dark raspberry and cherry accents

RIVER'S MIST - GOLD**

Glass - $7.50 | Bottle - $22.00

Strawberry jam in a glass with a Kick!

MERLOT

Glass - $8.50 | Bottle - $29.00

Desert sun-ripened fruits linger on the palette to a soft tannin finish

GHOST PINE

Glass - $8.50 | Bottle - $28.00

This medium weight red blend is a non - Y Knot wine we fell worthy of our tasting menu. A personal favorite wine should always be shared

CABERNET FRANC - BRONZE**

Glass - $8.99 | Bottle - $34.00

Aromas of Spice and Black Tea, bright flavors transitions to gentle tannis

MERITAGE - SILVER**

Glass - $8.50 | Bottle - $29.00

Bold aromas of Cinnamon followed by flavors of dried cherries, finishing dry

OLD VINE SWEET

Glass - $7.50 | Bottle - $22.00

A winery tradition - bold Black Cherry with sweet hints of fig

** As judged by the Pacific Northwest Wine and Cider Awards
Y Knot was the highest winning winery in Idaho

OTHER WINE SELECTIONS

RIESLING

Bottle - $24.00

Houston 2016

PINOT GRIGIO

Cline "Sonoma" 2016 - Bottle - $17.00
Vitas (Friuli) 2017 - Bottle - $23.00

CHARDONNAY

Huston Private Reserve, 2016 | Bottle - $29.00
Au Bon Climat. Santa Barbara 2016 | Bottle - $34.00
Tailbot "Sleepy Hollow" 2015 | Bottle - $56.00
ZD Chardonnay, California 2016 | Bottle - $70.00

SAUVIGNON BLANC

Mercer, 2017 | Bottle - $21.00
Provenance Vineyards "Rutherford" 2017 | Bottle - $30.00

MALBEC

Alamos, Argentina 2017 | Bottle - $17.00
Huston Malbec | Bottle - $40.00

PINOT NOIR

Talbott "Kali Hart" 2016 | Bottle - $33.00

RED BLENDS

Mercer, Edge of Heaven, 2016 | Bottle - $22.00
Ghost Pines, 2015 | Glass - $8.50 / Bottle - $28.00

MERLOT

Mercer, 2016 | Bottle - $23.00

CABERNET SAUVIGNON

Mercer, 2016 | Bottle - $22.00
Raymond Vineyards "Sommelier" 2016 | Bottle - $30.00
Huston Cabernet Sauvignon 2015 | Bottle - $36.00
Obsidian Ridge Estate, 2016 | Bottle - $45.00
Provence Cabernet Sauvignon 2015 | Bottle - $56.00

GOLF

GOLF FEES

Round of Golf - 9 Holes - $16 / 18 Holes - $25
Round of Golf (Seniors & Military) - 9 Holes - $13 / 18 Holes - $21
Round of Golf - 9 Holes - $16 / 18 Holes - $25

CART FEES

Round of Golf - 9 Holes - $15 / 18 Holes - $22
Pull Cart- 9 Holes - $3 / 18 Holes - $3

MISCELLANEOUS GOLF FEES

Bucket of balls - Driving Range - $3.50 small
Bucket of balls - Driving Range - $5.00 large
Club Rental - $10.50

MEMBERSHIPS FEES

Regular Membership - Couple - $700.00
Regular Membership - Single - $575.00
Annual Golf Pass - Couple - $500.00
Annual Golf Pass - Single - $425.00
Annual Golf Pass - Senior or Military | Single - $375.00
Annual Golf Pass - Senior or Military | Couple - $450.00
Annual Golf Pass - College or Junior - $95.00
Annual Cart Use - (Cart Storage Available) - $350.00

ACCOMODATIONS

House - 3 Bdr, 2/12 bath, with hid-a-bed sofas - $370.00
Cabins - $100.00
RV Spaces with full hook-ups
(Some w/50amp speakers & winter sites avail.) - $35.00
RV Dry Site with electrical hook up - $15.00

"Feel Free To Talk To Us About Special Events"